Latest reviewed evidence
The figures below are minimum analytical parameters for cupuaçu pulp in Brazil's Ministry of Agriculture standards, not current production, a lot certificate, an offer or a live physical price. Each shipment still needs its own sampled test results and applicable destination requirements. Physical value is withheld without a current product-specific lot, origin, quality, rights-cleared market and logistics evidence.
Cupuaçu pulp minimum soluble solids
9
degrees Brix at 20°C · Brazil MAPA analytical parameter under Normative Instruction 37/2018
Cupuaçu pulp minimum total solids
9.5
grams per 100 grams · Brazil MAPA analytical parameter under Normative Instruction 37/2018
Cupuaçu pulp minimum total acidity
1.5
grams citric acid per 100 grams · Brazil MAPA analytical parameter under Normative Instruction 37/2018
Whole fruit, pulp, beverage and seed products stay separate
Embrapa identifies cupuaçu as Theobroma grandiflorum and describes distinct uses for the pulp and seeds. Whole fruit, fresh or frozen pulp, pasteurized pulp, juice, nectar, dried pulp and seed-derived powders, fats or tablets have different composition, yield, processing, pack, storage and customs identities. Atlas never carries a fruit fact or pulp test into a seed-derived product.
Pulp standards are a floor, not a lot certificate
Brazil's Ministry of Agriculture legislation lists cupuaçu juice and pulp and sets analytical parameters for the pulp, including minimum soluble solids, total solids and acidity. Those legal identity-and-quality parameters define a regulatory comparison basis; they do not prove that a shipment complies. The lot needs sampler, laboratory, method, date and result evidence.
Cold chain and process state belong to the trade identity
Cupuaçu pulp may move frozen, pasteurized, dried or otherwise processed. A usable record states fruit reception and selection, depulping, heat treatment where used, freezing or drying method, additives if any, net weight, lot code, production and best-before dates, storage temperature and temperature history. Destination food, labeling and import rules remain explicit.
Dated production estimates are not a physical price
Embrapa's 2025 cupuaçu production book warns that official historical production statistics are incomplete or contradictory and gives dated Pará series only with that limitation. Atlas therefore does not convert an old production total or a fruit-to-pulp yield assumption into current availability or value. A physical comparison needs the exact product, lot analysis, origin, quantity, currency, Incoterm, destination, delivery window, cold-chain and evidence vintage.